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Warehouses & logistics

A café break that fits the shift.

Explore an automated café for a warehouse break room, logistics-site common area, or agreed employee space. SIPJOLT serves made-to-order drinks without a staffed café counter.

Nationwide U.S. availability. Site-specific installation, service, and terms confirmed in your proposal.

200+ drinksCoffee, matcha, milk tea & more
Free installationStandard property-partner model
Flexible serviceAgree your stocking involvement
Flexible hoursIncluding 24/7 where access allows

Bring the beverage stop into the working day

Share shift schedules, break timing, employee access, and the proposed location. A station in a break room can serve a different pattern from a reception or driver common area.

The menu includes espresso, matcha, milk tea, chai, hot chocolate, and seasonal specialties. The proposed site should be assessed for the actual audience and expected use.

Make servicing practical across shifts

Discuss supply storage, access for restocking and maintenance, the station’s surroundings, and any restrictions affecting servicing or installation. Site assessment confirms the placement and utilities.

If several facilities are under consideration, list them separately with their cities, shifts, and audience. SIPJOLT reviews each location rather than assuming the same arrangement fits the whole portfolio.

A property partnership, from installation onward

The standard property partnership includes free station installation, a share of cups sold, quarterly deposits, performance reporting, and dashboard access. Your proposal confirms the commercial terms and service arrangement for the site.

Ordering, payment, and drink preparation run without a staffed café counter. Stocking, cleaning, and maintenance follow the operating arrangement agreed with your property. SIPJOLT can handle servicing and restocking, or your team can take a more hands-on stocking role.

Your property provides the location, a standard electrical outlet, a small storage closet, and access to a utility sink. SIPJOLT confirms the footprint, electrical details, water needs, clearances, and delivery access during site assessment.

The typical path is about 30 to 60 days from the first conversation to the first cup when the site is awarded and ready. Access, procurement, logistics, and site preparation affect the agreed schedule.

Questions for your property

Can overnight shifts access the station?

Yes, where building rules and the agreed operating plan allow access during those hours.

Who handles stocking and maintenance?

Ordering, payment, and drink preparation run without a staffed café counter. Stocking, cleaning, and maintenance follow the operating arrangement agreed with your property. SIPJOLT can handle servicing and restocking, or your team can take a more hands-on stocking role.

What does the standard property partnership include?

The standard property partnership includes free station installation, a share of cups sold, quarterly deposits, performance reporting, and dashboard access. Your proposal confirms the commercial terms and service arrangement for the site.

Where is SIPJOLT available?

SIPJOLT offers nationwide availability across the United States. Installation, servicing arrangements, and launch timing are confirmed for each property.

Keep planning your café

Your next café conversation

Bring the SIPJOLT café experience to your space.

Tell us about your property, audience, and proposed location. We’ll discuss site fit, the operating arrangement, and a personalized proposal.

Request a property proposal