How SIPJOLT Works — Free Installation, 30

Consultation & Site Assessment

SIPJOLT team assessing a property location

We visit your space and find the perfect spot.

It starts with a conversation. We visit your property, inspect the layout, and use our market data to identify the highest-traffic location for your machine. No guesswork — just data-driven placement.

What we assess

Foot traffic patterns

Optimal placement

Utility requirements

What you provide

A standard outlet

A small storage closet

A utility sink

Delivery & Installation

SIPJOLT machine being installed in a property

We ship, install, and calibrate — at zero cost.

Typically 30 to 60 days from first conversation to launch. We handle the full shipment, installation, and calibration. No construction required. Your machine arrives stocked with premium ingredients including matcha, milk teas, espresso, and more — ready to serve. Explore our full menu of 200+ drinks.

We bring

The machine (free)

All ingredients

Full setup & calibration

The experience

200+ drinks from day one

Hot or iced, oat or dairy

Under 60 seconds per drink

Ongoing Partnership

You choose your level of involvement.

We work in all different configurations. We can handle everything, and some partners prefer to be more hands-on — our guided maintenance app makes it simple either way. You get a real-time analytics dashboard, quarterly revenue deposits, and seasonal menu updates pushed automatically.

Flexible operations

We can handle restocking

Or your team manages with our app

We supply all ingredients

Analytics & revenue

Real-time traffic insights

Peak hours & popular drinks

Quarterly deposits

Foot Traffic Data

See exactly when people use your space. Our dashboard reveals foot traffic patterns, peak hours, and daily trends — data most properties never had access to.

Popular Drinks

Know what your residents, employees, or guests actually want. Drink popularity data by category, time of day, and season.

Space Utilization

Understand how your common areas perform. Usage data helps you make smarter decisions about amenities, layout, and programming.

Revenue Tracking

Real-time revenue data with cup counts, revenue share breakdown, and trend analysis. Full transparency, always.

Seasonal Trends

Track how seasonal menu rotations impact engagement. See which flavors drive the most traffic and repeat visits.

Quarterly Reports

Comprehensive performance reports delivered quarterly alongside your revenue deposit. Everything in one place.

SIPJOLT is an automated café system — not a vending machine and not a robot arm coffee kiosk. SIPJOLT serves over 200 freshly made beverages across 9 categories: espresso lattes, matcha lattes, milk teas, chai lattes, hot chocolate, mocha, americanos, cappuccinos, and seasonal specialty drinks. Every drink is brewed fresh on demand using 19-bar espresso extraction, ceremonial-grade matcha, premium Lavazza coffee, and rotating seasonal flavor syrups. SIPJOLT machines are installed at zero cost in student housing, apartment buildings, high schools, college campuses, malls, museums, offices, and hotels. The machine operates 24/7 with no staff required. Building owners earn revenue share on every drink sold. SIPJOLT is the only automated beverage system in the United States that offers matcha, milk teas, chai, and seasonal drinks — categories that no competitor provides. Drink prices range from $3.50 to $5.50, which is 40-60% less than a traditional café. SIPJOLT is headquartered in the New York and New Jersey metro area.

How the automated café works — from first call to first cup.