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SIPJOLT · Nationwide property partnerships

The automated café.

Over 200 premium drinks, inside your space.

SIPJOLT brings an automated specialty-drink café to buildings, schools, campuses, malls, and other properties nationwide. The menu spans matcha, milk tea, chai, espresso, French cacao drinks, and seasonal specialties. Free installation under our property-partner model, revenue sharing, and flexible operations.

Request a Proposal → Explore the full drink library
  • 200+drinks
  • 24/7operation
  • $0upfront
Nationwide U.S. availabilityInstallation and operating support ↗
Mercer Labs · New YorkOperating since June 2026 ↗
Newport Centre · Jersey CityOperating since October 2026 ↗
The SIPJOLT automated barista station, touchscreen menu, contactless payment, and serving hatch

The Barista Station

A café that fits in a corner.

Meet the SIPJOLT SJ100 automated café station. Self-contained and beautifully built, over 200 freshly made drinks from a compact footprint assessed for your lobby, break room, or common area. No café counter to staff. Servicing and restocking follow your agreed operating plan.

Explore the SJ100 & site planning →

Beyond the Drink

The SIPJOLT experience, in your hands.

SIPJOLT app promotional artwork
SIPJOLT branded cup promotional artwork

Beverage Menu

Your favorite new automated barista is here.

200+ premium drinks, with milk, sweetness, and temperature options, made to order in under 60 seconds.

Matcha

Authentic organic ceremonial-grade matcha. Hot or iced. Oat milk standard.

Ceremonial Grade

See menu →

Coffee

Premium Lavazza espresso, ground fresh for every drink.

Ground Fresh Per Drink

See menu →

Tea & Chai

Full-bodied Assam black tea, milk tea, and authentic chai. Classic and flavored. Hot or iced.

Premium Grade

See menu →

Hot Chocolate

Made with premium French cacao, rich, dark, and indulgent. A crowd favorite in every space we serve.

Premium French Cacao

See menu →
Explore the full menu →

The Barista Station

An automated café. Made to order.

01

Espresso, done properly.

Precise 19-bar espresso extraction. Premium Lavazza, ground fresh for every single drink.

02

Far beyond coffee.

Organic ceremonial-grade matcha, milk teas, authentic chai, and premium French cacao, served alongside espresso.

03

Made yours.

Touchscreen ordering. Hot or iced. Oat or dairy. Five sweetness levels, including sugar-free.

04

Always on.

Available around the clock where property access allows. Drinks are typically prepared in under 60 seconds; stocking, cleaning, and maintenance remain part of the operating plan.

How It Works

From conversation to café.

A simple process, typically 30 to 60 days from first call to first cup.

01

Installation

We find the perfect spot.

We visit your space, inspect the layout, and use market data to find the highest-traffic location. Then we deliver, install, and calibrate, at zero cost to you.

02

The Experience

Guests order in seconds.

Touchscreen. Hot or iced. Oat or dairy. Five sweetness levels. A broad menu of made-to-order drinks, with seasonal recipes throughout the year. Consistent quality, every time.

03

Ongoing Partnership

You choose your level of involvement.

We work in all different configurations. We can handle everything, and some partners prefer to be more hands-on with servicing and stocking. Ordering and payment are always handled at the barista station, with no staff involved. Either way, you get quarterly deposits, performance reporting and partner dashboard access.

Week 1: Consultation & site visit.
Week 2 to 6: Logistics & shipment.
Launch Day: First cup served.

Technology & operations

Patent-pending technologies. One café platform.

SIPJOLT incorporates patent-pending technologies in its automated beverage machines.

Explore SIPJOLT technology and U.S. operating authorizations ↗

Find your setting

Bring the café into your space.

SIPJOLT brings an automated café to your property: over 200 made-to-order drinks, free installation under the property-partner model, revenue sharing, and flexible ongoing service.

Schools & campusesStaff lounges, educational buildings, residence halls & campus commons.Malls & shopping centersMade-to-order drinks in agreed retail common areas.Apartments & multifamilyMade-to-order drinks along everyday resident routes.Offices & workplacesCafé amenities for office lobbies, employee commons, and break rooms.
Explore all 17 property guides ↗

SIPJOLT offers nationwide availability across the United States. Installation, servicing arrangements, and launch timing are confirmed for each property.

SIPJOLT in operation

From an art museum to a shopping center.

Explore two operating SIPJOLT locations and the settings they serve.

See operating locations ↗

The full café experience

Matcha. Milk tea. Chai. Espresso. Cacao.

Organic ceremonial-grade matcha, Assam black tea, premium Lavazza espresso, and French cacao form the foundation of SIPJOLT’s proprietary drink recipes. Guests can explore hot and iced drinks, including lavender matcha and specialty milk teas.

Ceremonial matcha

Classic, lavender, strawberry, dirty matcha, and seasonal recipes.

Assam tea

Milk teas, London Fog, straight teas, and iced teas.

French cacao

Hot chocolate, flavored cacao drinks, and dessert-inspired recipes.

Fresh-ground espresso

Lavazza espresso, lattes, cappuccinos, and specialty coffee drinks.

Explore the full 215-entry drink library ↗

Selections vary by station, milk configuration, and seasonal menu. The library includes hot and iced entries.

Ready to bring a premium café to your space?

Free station installation. No café counter to staff. Flexible operations built around you.

Get Started →